When I think about nutrition for the brain it would be so simplistic to write: eat dark chocolate, blueberries, concentrate on reducing saturated fats, eat frequent nutritious meals, but allow 8 hour fast (if your health allows that)and make sure not to skip meals for longer than needed. 

However I think it is very crucial here that we think about how we live, where we live and what season of the year we are observing to choose the healthiest brain recipes. 

If you want to find the best what there is in wellness and be kind to yourself do not hesitate and learn to meditate. It may be good to start with a video or an app, but after a while you will realize that there is so many ways to meditate, whether it’s a walk away from busy traffic, closing your eyes at your desk for few minutes, creating an art and getting lost in that project or reading a poem and contemplating its meaning and textures. Go for a walk and listen to the religious service or music. With time it will become such a natural state of being for which you will reach again and again because it feels so good.

There is a renewed interest in vitamin C (ascorbic acid), but in reality the “C” never goes out of style. You hear more about it in cold and flu season, or in relation to treatment of wounds, cold sores and other herpetic infections, protocols to treat urinary tract infections (UTI) among others. It is hard not to mention vitamin C containing skin products, tonics, creams, serums. They promise refreshed and healthier skin by boosting collagen production and cell renewal. In the time of pandemic there is constant talk and ongoing debates (at times supported by science)about possible treatments, supplements and other methods to improve immunity and survival success of those afflicted with Covid19 virus, or those trying to fend it off. The science and clinicians looked again at the vitamin C and ascorbic acid infusions were utilized to treat Covid19, mostly based on prior data of administration in severe infections.